

Our dedicated team is highly trained in top-tier cleanliness and exceptional customer service, with ServSafe-certified staff ensuring every bite is safe, sanitary, and satisfying. We’re proud to be part of a three-generation family-owned legacy with Taylor’s Doughboy, owned by Alexis’ family and renowned for their stellar reputation in crafting delicious, fresh, and high-quality fair foods that draw crowds back year after year. Taylor’s Doughboy has been spotlighted on Carnival Eats, French TV, and local news, and now celebrates a new milestone with a book chronicling the inspiring story of Alexis’ grandfather, Norm!




